PUMPKIN SEED POWDER BREADSTICKS
3 1/2 cups flour
1/2 cup pumpkin seed powder
1 teaspoon salt
2 teaspoons rapid rise yeast
11/4 cups warm water
3 tablespoon pumpkin oil (or any other favorite oil)
3 tablespoons chopped fresh basil
1 tablespoon of finely chopped rosemary
Stiff flour and salt into large bowl.
Stir in yeast, make a well in the center of dry ingredients.
Pour luke warm water into mixture.
Add oil, basil & pumpkin flour.
Continue to mix into soft dough.
Knead 10 min.
Cover, rise 1 hr.
Punch down knead 2 minutes
Preheat oven to 425
Divide dough into 32 pieces, shape into sticks.
Place apart on baking sheets.
Leave 15-20 minutes until they become puffy.
Bake for 15 minutes.
Serve warm & enjoy!